Sweet Spicy Chipotle Chicken

Serves 5
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Directions

  1. 1Chop the raw chicken into small pieces.
  2. 2Add garlic, oregano, chili flakes, sriracha, and olive oil to the chopped chicken.
  3. 3Mix the ingredients together thoroughly.
  4. 4Cook the chicken mixture in a pan on high heat for 10 minutes until charred.
  5. 5On medium heat, add light butter to the pan.
  6. 6Add garlic, onion powder, chipotle pepper (or pepper of choice), tomato sauce, honey, and the cooked chicken to the pan.
  7. 7Stir all ingredients together and let it simmer.
  8. 8Finish the chicken dish by adding coriander for more flavor.
  9. 9Meanwhile, boil 200g of uncooked rice.
  10. 10Serve the cooked chicken with rice and an optional salad.

Ingredients

  • 600 g Raw diced chicken
  • 1 Tablespoon Garlic
  • 1 Tablespoon Oregano
  • 1 Tablespoon Chilli flakes
  • 1 Tablespoon Sriracha
  • 1 Tablespoon Olive Oil
  • 20 g Light butter
  • 1 Tablespoon Garlic
  • 1 Tablespoon Onion powder
  • 50 g Chipotle pepper
  • 80 g Tomato sauce
  • 20 g Honey
  • 200 g Uncooked rice
  • Coriander
  • Salad

Equipment

Cutting boardKnifePanSpatulaPotMeal prep containers

Tips

  • Enjoy and save for later.
  • This is sweet, sticky & spicy.