Honey Gochujang Chicken Bowls with Homemade Pickles

Serves 1
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Directions

  1. 1Season thigh chicken with salt and pepper, then add vegetable oil and corn starch.
  2. 2Season thigh chicken with salt and pepper, then add vegetable oil and corn starch.
  3. 3Season thigh chicken with salt and pepper, then add vegetable oil and corn starch.
  4. 4Mix until the chicken is well covered.
  5. 5Mix until the chicken is well covered.
  6. 6Mix until the chicken is well covered.
  7. 7Prepare the sauce mixture with soy sauce, gochujang, honey, sesame oil, mirin, and grated garlic.
  8. 8Prepare the sauce mixture with soy sauce, gochujang, honey, sesame oil, mirin, and grated garlic.
  9. 9Prepare the sauce mixture with soy sauce, gochujang, honey, sesame oil, mirin, and grated garlic.
  10. 10Add the chicken to a pan and cook until nice and crispy.
  11. 11Add the chicken to a pan and cook until nice and crispy.
  12. 12Add the chicken to a pan and cook until nice and crispy.
  13. 13Slice the cucumber and place it in a jar.
  14. 14Slice the cucumber and place it in a jar.
  15. 15Slice the cucumber and place it in a jar.
  16. 16Add white vinegar, hot water, crushed garlic, bay leaves, and salt to the jar with the cucumber.
  17. 17Add white vinegar, hot water, crushed garlic, bay leaves, and salt to the jar with the cucumber.
  18. 18Add white vinegar, hot water, crushed garlic, bay leaves, and salt to the jar with the cucumber.
  19. 19Add the sauce mixture to the cooked chicken.
  20. 20Add the sauce mixture to the cooked chicken.
  21. 21Add the sauce mixture to the cooked chicken.
  22. 22Add the chicken back to the pan with the sauce.
  23. 23Add the chicken back to the pan with the sauce.
  24. 24Add the chicken back to the pan with the sauce.

Ingredients

  • Thigh chicken
  • Thigh chicken
  • Thigh chicken
  • salt
  • salt
  • salt
  • pepper
  • pepper
  • pepper
  • vegetable oil
  • vegetable oil
  • vegetable oil
  • corn starch
  • corn starch
  • corn starch
  • soy sauce
  • soy sauce
  • soy sauce
  • gochujang
  • gochujang
  • gochujang
  • honey
  • honey
  • honey
  • sesame oil
  • sesame oil
  • sesame oil
  • mirin
  • mirin
  • mirin
  • grated garlic
  • grated garlic
  • grated garlic
  • cucumber
  • cucumber
  • cucumber
  • white vinegar
  • white vinegar
  • white vinegar
  • hot water
  • hot water
  • hot water
  • crushed garlic
  • crushed garlic
  • crushed garlic
  • bay leaves
  • bay leaves
  • bay leaves
  • salt
  • salt
  • salt

Equipment

jar