Pita Chips

Serves 1
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Directions

  1. 1Prepare the spice mix using Italian seasoning, salt, black pepper, garlic powder, onion powder, and lemon pepper.
  2. 2Cut the pita into triangles.
  3. 3Fry the pita triangles in hot oil until golden.
  4. 4Once out of the hot oil, toss the pita chips in the prepared spice mix.
  5. 5Serve the pita chips with your favorite dip.

Ingredients

  • Thick pita
  • Italian seasoning
  • Salt
  • Black pepper
  • Garlic powder
  • Onion powder
  • Lemon pepper
  • Cooking oil

Equipment

KnifeBowlPanTongsWire rack

Tips

  • Make sure to pick some thick pita so it can stay soft and fluffy in the center.
  • Fry until golden, but a little less golden than in the video.