Pita Chips
Serves 1
Directions
- 1Prepare the spice mix using Italian seasoning, salt, black pepper, garlic powder, onion powder, and lemon pepper.
- 2Cut the pita into triangles.
- 3Fry the pita triangles in hot oil until golden.
- 4Once out of the hot oil, toss the pita chips in the prepared spice mix.
- 5Serve the pita chips with your favorite dip.
Ingredients
- Thick pita
- Italian seasoning
- Salt
- Black pepper
- Garlic powder
- Onion powder
- Lemon pepper
- Cooking oil
Equipment
KnifeBowlPanTongsWire rack
Tips
- Make sure to pick some thick pita so it can stay soft and fluffy in the center.
- Fry until golden, but a little less golden than in the video.
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