Chocolate Covered Dates
Serves 1
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Chocolate Covered Dates
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Serves 1
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Directions
1
Toast the kunafa without butter or oil in a pan.
2
Toast the kunafa without butter or oil in a pan.
3
Toast the kunafa without butter or oil in a pan.
4
Add pistachio butter and tahini to the kunafa.
5
Add pistachio butter and tahini to the kunafa.
6
Add pistachio butter and tahini to the kunafa.
7
Mix well.
8
Mix well.
9
Mix well.
10
Melt the chocolate with coconut oil.
11
Melt the chocolate with coconut oil.
12
Melt the chocolate with coconut oil.
13
Remove the pits from the dates.
14
Remove the pits from the dates.
15
Remove the pits from the dates.
16
Fill each date with the kunafa-pistachio mixture.
17
Fill each date with the kunafa-pistachio mixture.
18
Fill each date with the kunafa-pistachio mixture.
19
Dip the filled dates in chocolate.
20
Dip the filled dates in chocolate.
21
Dip the filled dates in chocolate.
22
Decorate with pistachio.
23
Decorate with pistachio.
24
Decorate with pistachio.
25
Chill in the refrigerator.
26
Chill in the refrigerator.
27
Chill in the refrigerator.
Ingredients
kunafa
kunafa
kunafa
0.5 cup pistachio butter
0.5 cup pistachio butter
0.5 cup pistachio butter
tahini
tahini
tahini
chocolate
chocolate
chocolate
coconut oil
coconut oil
coconut oil
dates
dates
dates
pistachio
pistachio
pistachio