Chocolate Covered Dates

Directions

  1. 1Toast the kunafa without butter or oil in a pan.
  2. 2Toast the kunafa without butter or oil in a pan.
  3. 3Toast the kunafa without butter or oil in a pan.
  4. 4Add pistachio butter and tahini to the kunafa.
  5. 5Add pistachio butter and tahini to the kunafa.
  6. 6Add pistachio butter and tahini to the kunafa.
  7. 7Mix well.
  8. 8Mix well.
  9. 9Mix well.
  10. 10Melt the chocolate with coconut oil.
  11. 11Melt the chocolate with coconut oil.
  12. 12Melt the chocolate with coconut oil.
  13. 13Remove the pits from the dates.
  14. 14Remove the pits from the dates.
  15. 15Remove the pits from the dates.
  16. 16Fill each date with the kunafa-pistachio mixture.
  17. 17Fill each date with the kunafa-pistachio mixture.
  18. 18Fill each date with the kunafa-pistachio mixture.
  19. 19Dip the filled dates in chocolate.
  20. 20Dip the filled dates in chocolate.
  21. 21Dip the filled dates in chocolate.
  22. 22Decorate with pistachio.
  23. 23Decorate with pistachio.
  24. 24Decorate with pistachio.
  25. 25Chill in the refrigerator.
  26. 26Chill in the refrigerator.
  27. 27Chill in the refrigerator.

Ingredients

  • kunafa
  • kunafa
  • kunafa
  • 0.5 cup pistachio butter
  • 0.5 cup pistachio butter
  • 0.5 cup pistachio butter
  • tahini
  • tahini
  • tahini
  • chocolate
  • chocolate
  • chocolate
  • coconut oil
  • coconut oil
  • coconut oil
  • dates
  • dates
  • dates
  • pistachio
  • pistachio
  • pistachio