Caramelised Onion Snack

15 mins
Serves 1
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Directions

  1. 1Open a can of chickpeas.
  2. 2Drain and rinse the chickpeas.
  3. 3Place chickpeas into a bowl along with chopped onion.
  4. 4Pour tahini into another bowl.
  5. 5Add paprika powder and salt.
  6. 6Mix it.
  7. 7Combine with the chickpeas.
  8. 8Add them onto a baking sheet.
  9. 9Bake at 400° F (200° C) for 15 minutes.
  10. 10Enjoy.

Ingredients

  • 15 oz chickpeas
  • 1 onion
  • 0.25 cup tahini
  • 1 tsp paprika powder
  • 0.5 tsp salt