1Add chicken, red chili powder, salt, turmeric powder, ginger garlic paste, green chili, chopped onion, pepper powder, garam masala, coriander powder, kasuri methi, coriander leaves, and lemon juice to a bowl.
2Mix it well.
3Add oil and mix it again.
4Marinate for 10-15 minutes.
5Heat butter in a pan.
6Add whole spices to the pan.
7Add the marinated chicken to the pan.
8Cover and cook for 12-15 minutes, stirring in between.