Chili Lime Wings
Directions
- 1To a bowl, add 2 lbs of wings.
- 2Add some oil and the seasonings (smoked paprika, garlic salt, cayenne pepper, cornstarch, baking powder).
- 3Mix the wings well until they are coated.
- 4Put the wings in your air fryer at 365°F for 30-35 minutes.
- 5To a pan, add butter and chili oil, then mix.
- 6Add a little bit of honey to the pan.
- 7Squeeze one whole lime into the pan.
- 8Add about a tablespoon of lime zest to the pan.
- 9Pour the prepared sauce on top of your cooked wings.
- 10Mix and flip the wings with the sauce until well coated.
- 11Pair the wings with some limes and scallions.
Ingredients
- 2 lbs chicken wings
- oil
- seasonings (smoked paprika, garlic salt, cayenne pepper, cornstarch, baking powder)
- 1 Tsp smoked paprika
- 1 Tsp garlic salt
- 1 Tsp cayenne pepper
- 1 Tbsp cornstarch
- 1 Tsp baking powder
- 2 Tbsp butter
- 2.5 Tbsp chili oil
- 1 Tbsp honey
- 1 whole lime
- 1.5 Tbsp lime zest
- limes for garnish
- scallions for garnish
Equipment
bowlair fryerpan
Tips
- Season the wings well.
- Mix and flip the wings vigorously when coating with sauce.
Related recipes
Green Goddess Soup
Italian · Soup
Mayak Gyeran / Drug Eggs
Korean · Soup20m
Miso-Butternut-Püree mit Gochujang-Beef
Japanese · Soup
Pasta Fagioli
Italian · Soup50m
Hotel Tiffin Sambar
Indian · Soup
Creamy Enchilada Soup
Mexican · Soup
Cabbage Soup
Soup
Cheesy Jalapeño Chicken & Rice Skillet
Soup35m
Kielbasa Potato Soup
Soup40m
Lamb Korma
Indian · Soup
Homemade Beef-Style Bouillon Mix
American · Soup
Birria Tamales
Mexican · Soup