Directions
- 1In a microwave popcorn bowl, melt 1-2 tbsp of butter flavored coconut oil in the microwave for 20 seconds.
- 2Add 1/4 tsp and another half of 1/4 tsp of popcorn salt to the melted butter.
- 3Add 1/4 cup of popcorn kernels and stir until coated.
- 4Microwave for 3:10.
Ingredients
- 1 tbsp Butter Flavored Coconut Oil
- 0.375 tsp FlavCol Seasoning Salt
- 0.25 cup Popcorn kernels
Equipment
Microwave popcorn bowlMicrowaveSpoon
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