Mango Sago

Serves 1
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Directions

  1. 1Drain the cooked sago and transfer it to a bowl.
  2. 2Drain the cooked sago and transfer it to a bowl.
  3. 3Drain the cooked sago and transfer it to a bowl.
  4. 4Add Nata de Coco to the bowl.
  5. 5Add Nata de Coco to the bowl.
  6. 6Add Nata de Coco to the bowl.
  7. 7Pour canned mango into the bowl.
  8. 8Pour canned mango into the bowl.
  9. 9Pour canned mango into the bowl.
  10. 10Add evaporated milk to the bowl.
  11. 11Add evaporated milk to the bowl.
  12. 12Add evaporated milk to the bowl.
  13. 13Add condensed milk to the bowl.
  14. 14Add condensed milk to the bowl.
  15. 15Add condensed milk to the bowl.
  16. 16Add fresh mango chunks to the bowl.
  17. 17Add fresh mango chunks to the bowl.
  18. 18Add fresh mango chunks to the bowl.
  19. 19Mix all ingredients well with a spoon.
  20. 20Mix all ingredients well with a spoon.
  21. 21Mix all ingredients well with a spoon.
  22. 22Scoop the mango sago mixture into a glass.
  23. 23Scoop the mango sago mixture into a glass.
  24. 24Scoop the mango sago mixture into a glass.
  25. 25Stir the mango sago in the glass.
  26. 26Stir the mango sago in the glass.
  27. 27Stir the mango sago in the glass.

Ingredients

  • sago
  • sago
  • sago
  • Nata de Coco
  • Nata de Coco
  • Nata de Coco
  • canned mango
  • canned mango
  • canned mango
  • evaporated milk
  • evaporated milk
  • evaporated milk
  • condensed milk
  • condensed milk
  • condensed milk
  • fresh mango
  • fresh mango
  • fresh mango

Equipment

strainerbowlspoonglass
Mango Sago | Clip Recipe