Gluten-free Ube Brownies

12 mins
Serves 16
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Directions

  1. 1Chop the white chocolate into small pieces.
  2. 2In a bowl, combine the chopped white chocolate and butter.
  3. 3Add the sugar, ube flavouring and mix well.
  4. 4Add the eggs and whisk until well combined.
  5. 5Add the gluten-free flour and mix until just combined.
  6. 6Pour the batter into a prepared baking pan.
  7. 7Bake in the preheated oven.
  8. 8Let cool completely, cut into squares, and serve.

Ingredients

  • 2 bars white chocolate
  • 1 bar butter
  • 1 cup sugar
  • 2 fl oz ube flavouring
  • 2 eggs
  • 1 cup gluten free flour
  • 1 pinch salt

Equipment

knifebowlwhiskspatulabaking pan