Buffalo White Chicken Chili
360 mins
Serves 1
tiktok.com
Buffalo White Chicken Chili
tiktok.com
360 mins
Serves 1
Save
Share
Export
Edit
Directions
1
Add two chicken breasts into your crock pot.
2
Add two chicken breasts into your crock pot.
3
Add two chicken breasts into your crock pot.
4
Add one diced onion and three cloves of minced garlic to the crock pot.
5
Add one diced onion and three cloves of minced garlic to the crock pot.
6
Add one diced onion and three cloves of minced garlic to the crock pot.
7
Add two cans of drained and rinsed white beans to the crock pot.
8
Add two cans of drained and rinsed white beans to the crock pot.
9
Add two cans of drained and rinsed white beans to the crock pot.
10
Add a small can of diced green chilies to the crock pot.
11
Add a small can of diced green chilies to the crock pot.
12
Add a small can of diced green chilies to the crock pot.
13
Add three cups of chicken broth to the crock pot.
14
Add three cups of chicken broth to the crock pot.
15
Add three cups of chicken broth to the crock pot.
16
Add a third cup of buffalo sauce (Franks) to the crock pot.
17
Add a third cup of buffalo sauce (Franks) to the crock pot.
18
Add a third cup of buffalo sauce (Franks) to the crock pot.
19
Add chili powder, paprika, cumin, salt, and pepper to the crock pot.
20
Add chili powder, paprika, cumin, salt, and pepper to the crock pot.
21
Add chili powder, paprika, cumin, salt, and pepper to the crock pot.
22
Stir all ingredients together.
23
Stir all ingredients together.
24
Stir all ingredients together.
25
Cover and cook on low for six to eight hours or on high for three to four hours.
26
Cover and cook on low for six to eight hours or on high for three to four hours.
27
Cover and cook on low for six to eight hours or on high for three to four hours.
28
Once finished cooking, shred the chicken breasts.
29
Once finished cooking, shred the chicken breasts.
30
Once finished cooking, shred the chicken breasts.
31
Add the shredded chicken back to the crock pot.
32
Add the shredded chicken back to the crock pot.
33
Add the shredded chicken back to the crock pot.
34
Ladle out some of the broth and blend it with one cup of cottage cheese.
35
Ladle out some of the broth and blend it with one cup of cottage cheese.
36
Ladle out some of the broth and blend it with one cup of cottage cheese.
37
Add the blended broth and cottage cheese mixture back into the chili for a creamy texture.
38
Add the blended broth and cottage cheese mixture back into the chili for a creamy texture.
39
Add the blended broth and cottage cheese mixture back into the chili for a creamy texture.
Ingredients
2 chicken breasts
2 chicken breasts
2 chicken breasts
1 diced onion
1 diced onion
1 diced onion
3 minced garlic cloves
3 minced garlic cloves
3 minced garlic cloves
2 cans white beans, drained and rinsed
2 cans white beans, drained and rinsed
2 cans white beans, drained and rinsed
1 small can diced green chilies
1 small can diced green chilies
1 small can diced green chilies
3 cups chicken broth
3 cups chicken broth
3 cups chicken broth
0.33 cup buffalo sauce (Franks)
0.33 cup buffalo sauce (Franks)
0.33 cup buffalo sauce (Franks)
chili powder
chili powder
chili powder
paprika
paprika
paprika
cumin
cumin
cumin
salt
salt
salt
pepper
pepper
pepper
1 cup cottage cheese
1 cup cottage cheese
1 cup cottage cheese
Equipment
crock pot
blender
Tips
Using cottage cheese is a healthier swap to cream cheese and makes the chili super creamy and high in protein.