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Ice Cream Cake From Scratch

6m
Serves 4
youtube.com

Ice Cream Cake From Scratch

youtube.com
6m
Serves 4

Directions

  1. 1Powderize the graham crackers using a blender.
  2. 2Add melted butter and sugar to the powdered graham crackers and mix.
  3. 3Roll out the mixture on a cutting board and cut it into strips.
  4. 4Freeze the strips for about an hour and a half.
  5. 5In a bowl, mix heavy whipping cream, vanilla, sugar, salt, and condensed milk using a hand mixer.
  6. 6Pour the ice cream mixture into a square container and add the frozen graham cracker strips.
  7. 7Freeze overnight or for at least four hours.

Ingredients

  • 1 lbs graham crackers
  • 0.5 cup melted butter
  • 2 tbs granulated sugar
  • 1.5 cup heavy whipping cream
  • 0.25 cup vanilla
  • 0.33 cup condense milk
  • 0.25 cup sugar
  • 1 pinch salt

Equipment

blenderrolling pinknifehand mixer

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