Directions
- 1Line a baking tray with parchment paper.
- 2Place three chocolate bars, two milk chocolate and one white chocolate, on the parchment paper.
- 3Melt the chocolate bars by baking them for 10 minutes.
- 4Swirl the melted chocolate using a toothpick to create a marbled effect.
- 5Sprinkle red M&M's over the swirled chocolate.
- 6Add white M&M's to the chocolate.
- 7Distribute striped candy pieces (likely peppermint or similar) over the chocolate.
- 8Sprinkle white snowflakes and green Christmas tree-shaped sprinkles.
- 9Place the tray in the freezer for about 20 minutes to set the chocolate.
- 10Break the hardened chocolate bark into pieces.
- 11Serve the chocolate bark.
Ingredients
- milk chocolate
- white chocolate
- M&M's
- Christmas tree sprinkles
- snowflake sprinkles
Equipment
baking trayparchment papertoothpickserving tray
Tips
- Bake for 10 minutes then put it into the freezer for about 20 minutes.
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