English Muffin Egg Cups
Directions
- 1Spray pan with oil.
- 2Cut English muffins in half.
- 3Place muffin halves in a dish cut side up.
- 4Top with shredded cheese and ham if using.
- 5In a small dish combine eggs, cottage cheese, salt, pepper, and garlic powder.
- 6Pour mixture evenly over the muffins.
- 7Bake in a preheated oven at 350 degrees Fahrenheit for 30 minutes, or until eggs are fully set.
Ingredients
- 2 English muffins
- shredded cheese
- diced ham
- 3 eggs
- 1 large spoonful cottage cheese
- to taste salt
- to taste pepper
- sprinkle garlic powder
- oil
Equipment
spray pansmall dishoven
Tips
- You can omit cottage cheese if you don't like it.
- Make sure to spray the pan with oil to prevent sticking.
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