Welsh Rarebit

5 mins
Serves 1
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Directions

  1. 1Melt butter in a saucepan.
  2. 2Melt butter in a saucepan.
  3. 3Melt butter in a saucepan.
  4. 4Add flour, mustard powder and paprika, whisk until combined.
  5. 5Add flour, mustard powder and paprika, whisk until combined.
  6. 6Add flour, mustard powder and paprika, whisk until combined.
  7. 7Add Guinness, whisk until smooth and thick.
  8. 8Add Guinness, whisk until smooth and thick.
  9. 9Add Guinness, whisk until smooth and thick.
  10. 10Grate cheddar cheese.
  11. 11Grate cheddar cheese.
  12. 12Grate cheddar cheese.
  13. 13Add cheese to the mixture and stir until melted and smooth.
  14. 14Add cheese to the mixture and stir until melted and smooth.
  15. 15Add cheese to the mixture and stir until melted and smooth.
  16. 16Toast bread.
  17. 17Toast bread.
  18. 18Toast bread.
  19. 19Spread the cheese mixture onto the toasted bread.
  20. 20Spread the cheese mixture onto the toasted bread.
  21. 21Spread the cheese mixture onto the toasted bread.
  22. 22Place bread in the pizza oven and toast.
  23. 23Place bread in the pizza oven and toast.
  24. 24Place bread in the pizza oven and toast.

Ingredients

  • 50 g butter
  • 50 g butter
  • 50 g butter
  • 2 tbsp flour
  • 2 tbsp flour
  • 2 tbsp flour
  • 1 tsp mustard powder
  • 1 tsp mustard powder
  • 1 tsp mustard powder
  • 1 pinch paprika
  • 1 pinch paprika
  • 1 pinch paprika
  • 150 ml guinness beer
  • 150 ml guinness beer
  • 150 ml guinness beer
  • 100 g cheddar cheese
  • 100 g cheddar cheese
  • 100 g cheddar cheese
  • 1 slice bread
  • 1 slice bread
  • 1 slice bread

Equipment

knifeforkwhiskspoonspatulagraterpotpizza ovenplate