Irish potato bread

Serves 1
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Directions

  1. 1Cook the potatoes until soft.
  2. 2Rice the cooked potatoes into a bowl.
  3. 3Add butter to the riced potatoes.
  4. 4Add salt to the mixture.
  5. 5Sieve flour into the bowl with the potato mixture.
  6. 6Knead the mixture to form a dough.
  7. 7Form the dough into a round shape and divide into four triangles.
  8. 8Cook the potato bread on a baking sheet until golden brown on both sides.

Ingredients

  • Potatoes
  • Butter
  • Salt
  • Flour

Equipment

potpotato ricerbowlsievebaking sheet

Tips

  • Eat warm with butter.