Late Night Cheese and Pickle Snack

15 mins
Serves 1
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Directions

  1. 1Place a slice of cheddar cheese in a frying pan.
  2. 2Let the cheese melt and slightly crisp.
  3. 3Take a pickle spear from a container.
  4. 4Place the pickle on the melted cheese.
  5. 5Continue cooking until the cheese is fully crisped and slightly browned.
  6. 6Carefully remove the cheese and pickle from the pan.
  7. 7Cut the cheese and pickle into smaller pieces and serve.

Ingredients

  • 1 slice cheddar cheese slice
  • 1 slice Grillo's pickle spears

Equipment

frying panspatulaknife