Brownie

Name: Brownie
Ingredients: 7 oz dark chocolate; 0.5 cup butter, unsalted; 1 teaspoon instant coffee; water; 1 cup white sugar; 0.5 cup brown sugar; 0.25 teaspoon salt; 3 Eggs; 0.66 cup Flour; 0.33 cup Cocoa powder

Serves 1

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Brownie

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Serves 1

Directions

1Chop the dark chocolate.
2Transfer the chopped chocolate into heat proof bowl and add butter, and instant coffee (optional).
3Bring water to simmer and set the bowl over a double boiler.
4Melt completely and set aside to cool slightly.
5In another bowl, add white sugar, brown sugar, salt and eggs.
6Beat until light and fluffy.
7Slowly pour in chocolate mixture while constantly mixing.
8Sift in the flour and cocoa powder.
9Fold just until combined, do not over mix.
10Pour into an 8-inch square baking pan.
11Bake at 350F for 25-30 minutes.
12Allow to cool before cutting and cut into squares.

Ingredients

7 oz dark chocolate
0.5 cup butter, unsalted
1 teaspoon instant coffee
water
1 cup white sugar
0.5 cup brown sugar
0.25 teaspoon salt
3 Eggs
0.66 cup Flour
0.33 cup Cocoa powder

Equipment

knifewooden boardheat proof bowlsaucepanspatulawhisksifter8-inch square baking panoven

Brownie

Serves 1

facebook.com

Brownie

facebook.com

Serves 1

Directions

1Chop the dark chocolate.
2Transfer the chopped chocolate into heat proof bowl and add butter, and instant coffee (optional).
3Bring water to simmer and set the bowl over a double boiler.
4Melt completely and set aside to cool slightly.
5In another bowl, add white sugar, brown sugar, salt and eggs.
6Beat until light and fluffy.
7Slowly pour in chocolate mixture while constantly mixing.
8Sift in the flour and cocoa powder.
9Fold just until combined, do not over mix.
10Pour into an 8-inch square baking pan.
11Bake at 350F for 25-30 minutes.
12Allow to cool before cutting and cut into squares.