Serves 1
Directions
- 1Pan fry the corn with butter and season with paprika and salt.
- 2For the sauce, mix mayo, paprika, chili powder, lemon juice, and olive oil.
- 3Pan fry chicken breast until crispy and golden brown.
- 4In a bowl, add chopped cucumber, pan fried corn, red onion, jalapeno, chopped chicken, cilantro, and the creamy dressing.
Ingredients
- fresh corn
- canned corn
- butter
- paprika
- salt
- mayo
- chili powder
- lemon juice
- olive oil
- chicken breast
- chopped cucumber
- red onion
- jalapeno
- cilantro
Equipment
bowlpan
Tips
- You can use canned corn if fresh corn is not in season.
- You can add any protein of your choice.
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