Vegan Queso with Black Beans
Serves 4
Directions
- 1Add the tofu, nutritional yeast, and taco seasoning to a blender and puree until smooth.
- 2Transfer the pureed tofu to a skillet over medium heat and add the broth, green chiles, and black beans.
- 3Stir well and bring to a simmer for 1 to 2 minutes.
- 4Turn off the heat, add the lime juice and salt to taste.
- 5Garnish with jalapeño slices, red onion, cherry tomatoes, and/or cilantro and serve with tortilla chips.
Ingredients
- 1 package silken tofu
- 1/3 cup nutritional yeast
- 1 1/2 tbsp taco seasoning
- 1/2 cup vegetable broth
- 1 can diced green chiles
- 1 can black beans, drained and rinsed
- 1/2 whole lime juice
- salt (optional)
- jalapenos (optional)
- red onion (optional)
- cherry tomatoes (optional)
- cilantro (optional)
Equipment
blenderskillet
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