Serves 1
Directions
- 1Grate the cheese using a food processor.
- 2Sauté diced onion, green bell pepper, and jalapeño in a pot.
- 3Add evaporated milk, salt, paprika, cumin, and cornstarch to the pot.
- 4Whisk the mixture continuously.
- 5Add the grated cheese and continue to whisk.
- 6Stir in chopped cilantro and diced tomatoes.
- 7Continue to whisk until the sauce thickens.
Ingredients
- cheese, grated
- onion, diced
- green bell pepper, diced
- jalapeño, diced
- evaporated milk
- salt
- paprika
- cumin
- cornstarch
- cilantro, chopped
- tomato, diced
Equipment
food processorpotspatulawhisk
Tips
- Grating your own cheese helps it melt better.
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