Turkey Pasta

Serves 1
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Directions

  1. 1Add water, salt, and vegetable oil to a pot and bring to a boil.
  2. 2Add water, salt, and vegetable oil to a pot and bring to a boil.
  3. 3Add water, salt, and vegetable oil to a pot and bring to a boil.
  4. 4Dump the pasta into the boiling water and cook for 5-7 minutes.
  5. 5Dump the pasta into the boiling water and cook for 5-7 minutes.
  6. 6Dump the pasta into the boiling water and cook for 5-7 minutes.
  7. 7In another pan, add vegetable oil and seasoned turkey.
  8. 8In another pan, add vegetable oil and seasoned turkey.
  9. 9In another pan, add vegetable oil and seasoned turkey.
  10. 10Add onion and tomato base.
  11. 11Add onion and tomato base.
  12. 12Add onion and tomato base.
  13. 13Cook for five minutes.
  14. 14Cook for five minutes.
  15. 15Cook for five minutes.
  16. 16Add spices and turkey to the sauce.
  17. 17Add spices and turkey to the sauce.
  18. 18Add spices and turkey to the sauce.
  19. 19Cook for three minutes.
  20. 20Cook for three minutes.
  21. 21Cook for three minutes.
  22. 22Add seasoning cube, carrots, and bell peppers.
  23. 23Add seasoning cube, carrots, and bell peppers.
  24. 24Add seasoning cube, carrots, and bell peppers.
  25. 25Add pasta.
  26. 26Add pasta.
  27. 27Add pasta.
  28. 28Add salt to taste.
  29. 29Add salt to taste.
  30. 30Add salt to taste.
  31. 31Garnish with coriander leaves.
  32. 32Garnish with coriander leaves.
  33. 33Garnish with coriander leaves.

Ingredients

  • water
  • water
  • water
  • salt
  • salt
  • salt
  • vegetable oil
  • vegetable oil
  • vegetable oil
  • pasta
  • pasta
  • pasta
  • seasoned turkey
  • seasoned turkey
  • seasoned turkey
  • onion
  • onion
  • onion
  • tomato base
  • tomato base
  • tomato base
  • spices
  • spices
  • spices
  • seasoning cube
  • seasoning cube
  • seasoning cube
  • carrots
  • carrots
  • carrots
  • bell peppers
  • bell peppers
  • bell peppers
  • salt to taste
  • salt to taste
  • salt to taste
  • coriander leaves
  • coriander leaves
  • coriander leaves

Equipment

potpanwooden spatula

Tips

  • The ingredients and spices for this recipe are in the comment section.