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Ñoquis de Mateo

1m
Serves 1
instagram.com

Ñoquis de Mateo

instagram.com
1m
Serves 1

Directions

  1. 1Hervir y pelar un kilo de papa.
  2. 2Hacer puré de papa.
  3. 3Agregar 270 gramos de harina, 3 yemas, una pizca de sal y una pizca de pimienta al puré.
  4. 4Pasar el puré por un tamiz fino para dejarlo bien liso.
  5. 5Mantener la manteca en el sartén.
  6. 6Agregar el puré de papa al sartén.
  7. 7Agregar jugo de hongos.
  8. 8Agregar puré de ajo asado.
  9. 9Agregar una pizca de sal.
  10. 10Agregar puré de berenjena asada con un poquito de manteca clarificada.
  11. 11Agregar la burrata.
  12. 12Agregar queso sardo.
  13. 13Agregar granos de pimienta.

Ingredients

  • 1 kilo papa
  • 270 gramos harina
  • 3 yemas
  • 1 pizca sal
  • 1 pizca pimienta
  • 1 manteca
  • 1 jugo de hongos
  • 1 puré de ajo asado
  • 1 puré de berenjena asada
  • 1 manteca clarificada
  • 1 burrata
  • 1 queso sardo

Equipment

sarténtamizcucharacuenco

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