Spiced Yogurt Chicken Breast

45 mins
Serves 3
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Directions

  1. 1Place all ingredients in a bowl and mix together.
  2. 2Place all ingredients in a bowl and mix together.
  3. 3Place all ingredients in a bowl and mix together.
  4. 4Score your chicken so the marinade can get right in.
  5. 5Score your chicken so the marinade can get right in.
  6. 6Score your chicken so the marinade can get right in.
  7. 7Season and mix chicken in the yogurt mix and leave to marinade for 30 minutes (optional).
  8. 8Season and mix chicken in the yogurt mix and leave to marinade for 30 minutes (optional).
  9. 9Season and mix chicken in the yogurt mix and leave to marinade for 30 minutes (optional).
  10. 10Airfry at 180-200C for 12-15 minutes.
  11. 11Airfry at 180-200C for 12-15 minutes.
  12. 12Airfry at 180-200C for 12-15 minutes.

Ingredients

  • 100 g Natural/Greek Yogurt
  • 100 g Natural/Greek Yogurt
  • 100 g Natural/Greek Yogurt
  • 3 Chicken Breasts
  • 3 Chicken Breasts
  • 3 Chicken Breasts
  • 1 tsp Garlic Granules
  • 1 tsp Garlic Granules
  • 1 tsp Garlic Granules
  • 1 tsp Onion Salt
  • 1 tsp Onion Salt
  • 1 tsp Onion Salt
  • 1 tsp Paprika
  • 1 tsp Paprika
  • 1 tsp Paprika
  • 0.5 tsp Chilli Flakes
  • 0.5 tsp Chilli Flakes
  • 0.5 tsp Chilli Flakes
  • 0.5 tsp Oregano
  • 0.5 tsp Oregano
  • 0.5 tsp Oregano
  • 0.5 Lemon Juice
  • 0.5 Lemon Juice
  • 0.5 Lemon Juice
  • 1 tbsp Olive Oil
  • 1 tbsp Olive Oil
  • 1 tbsp Olive Oil
  • 1 handful Fresh Coriander
  • 1 handful Fresh Coriander
  • 1 handful Fresh Coriander
  • 1 pinch Salt and Pepper
  • 1 pinch Salt and Pepper
  • 1 pinch Salt and Pepper

Equipment

bowlspoonknifeair fryer