الاسكا كيك 🥥🎂

Serves 1
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Directions

  1. 1Prepare the Italian meringue using egg whites, sugar, water, vanilla, and a pinch of salt.
  2. 2Assemble the cake by layering coconut ice cream, ready-made cake, and chocolate syrup.

Ingredients

  • Coconut ice cream from Awal
  • Ready-made cake
  • Chocolate syrup from Awal
  • 110 g Egg whites
  • 225 g Sugar
  • 75 g Water
  • Vanilla
  • pinch Salt

Equipment

Italian meringue preparation equipment