Creamy Cilantro Lime Salsa

Serves 1
facebook.com

Directions

  1. 1Simply blend two jalapenos or serranos for extra heat.
  2. 2Simply blend two jalapenos or serranos for extra heat.
  3. 3Simply blend two jalapenos or serranos for extra heat.
  4. 4Add a bunch of cilantro and one to two garlic cloves to the blender.
  5. 5Add a bunch of cilantro and one to two garlic cloves to the blender.
  6. 6Add a bunch of cilantro and one to two garlic cloves to the blender.
  7. 7To add creaminess to the salsa, include sour cream, mayonnaise, olive oil, lime juice, and vinegar.
  8. 8To add creaminess to the salsa, include sour cream, mayonnaise, olive oil, lime juice, and vinegar.
  9. 9To add creaminess to the salsa, include sour cream, mayonnaise, olive oil, lime juice, and vinegar.
  10. 10Season with salt and pepper to your taste.
  11. 11Season with salt and pepper to your taste.
  12. 12Season with salt and pepper to your taste.
  13. 13Blend all these ingredients until it reaches a smooth consistency.
  14. 14Blend all these ingredients until it reaches a smooth consistency.
  15. 15Blend all these ingredients until it reaches a smooth consistency.
  16. 16Pour the salsa into a bowl and serve.
  17. 17Pour the salsa into a bowl and serve.
  18. 18Pour the salsa into a bowl and serve.

Ingredients

  • 2 jalapenos or serranos
  • 2 jalapenos or serranos
  • 2 jalapenos or serranos
  • 1 bunch cilantro
  • 1 bunch cilantro
  • 1 bunch cilantro
  • 1 to 2 garlic cloves
  • 1 to 2 garlic cloves
  • 1 to 2 garlic cloves
  • 0.25 cup sour cream
  • 0.25 cup sour cream
  • 0.25 cup sour cream
  • 0.25 cup mayo
  • 0.25 cup mayo
  • 0.25 cup mayo
  • 0.33 cup olive oil
  • 0.33 cup olive oil
  • 0.33 cup olive oil
  • 0.33 cup lime juice
  • 0.33 cup lime juice
  • 0.33 cup lime juice
  • 1 Tbsp vinegar
  • 1 Tbsp vinegar
  • 1 Tbsp vinegar
  • salt
  • salt
  • salt
  • pepper
  • pepper
  • pepper

Equipment

blendermeasuring cupsmeasuring spoonsspoon

Tips

  • This salsa pairs perfectly with shrimp or fish tacos.
  • It can also be enjoyed as a refreshing dip for your favorite appetizers.
  • If you do happen to have leftovers, refrigerate and use within a week and enjoy!