Serves 6
Directions
- 1Peel and dice the cucumber, red onion, and avocado.
- 2Finely chop the kimchi and fresh chilli.
- 3Crumble the boiled eggs into a bowl.
- 4Add the diced avocado, cucumber, and red onion to the bowl.
- 5Add the chopped kimchi and chilli flakes, then season with salt and pepper.
- 6Mix all the ingredients together with a spoon.
- 7Fill the lettuce leaves with the mixture.
- 8Garnish with slices of fresh chilli.
Ingredients
- 6 x Boiled Eggs
- 1 x Avocado
- 1 x Diced Cucumber
- 0.5 x Diced Red Onion
- 2 tbsp Kimchi
- 1 x Lemon
- 0.25 tsp Chilli Flakes
- 0 Salt and Pepper
- 1 x Cos Lettuce
- 1 x Fresh Chilli
Equipment
knifecutting boardbowlspoon
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