Directions
- 1In a pot, add oil, chopped onion, diced jalapeno, 4 cloves of garlic, oregano, and chili powder. Cook until softened.
- 2Add chicken breasts, chicken broth, salt, and pepper.
- 3Simmer for 15 minutes.
- 4Remove cooked chicken, shred, and add back into the pot.
- 5Add sour cream, cheese, corn, cilantro, lime juice, and a mixture of cornstarch and water.
- 6Simmer for 10 more minutes.
- 7Add toppings: Cotija cheese, bacon, avocado, tortilla chips, and lime wedges.
Ingredients
- 4 boneless, skinless chicken breasts
- 1 yellow onion
- 1 jalapeno
- 4 cloves garlic
- 1 tsp oregano
- 1 tsp chili powder
- 4 cups chicken broth
- 1 tsp salt
- 1 tsp pepper
- 1 cup sour cream
- 1 cup cheese
- 1 cup cilantro
- 1 cup corn
- 1 cup lime juice
- 1 tbsp cornstarch
- 1 tbsp water
- 1 cup Cotija cheese
- 4 slices bacon
- 1 avocado
- 4 tortilla chips
- 1 lime
Equipment
potforkspoonmeasuring spoons
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