Copycat Kinder's Fajita Blend (Salt-Free)

10 mins
Serves 1
facebook.com

Directions

  1. 1Combine two tablespoons of granulated garlic, two tablespoons of paprika, and four teaspoons of dehydrated onion flakes.
  2. 2Combine two tablespoons of granulated garlic, two tablespoons of paprika, and four teaspoons of dehydrated onion flakes.
  3. 3Combine two tablespoons of granulated garlic, two tablespoons of paprika, and four teaspoons of dehydrated onion flakes.
  4. 4Add smoked paprika, lemon peel powder, lime powder, and citric acid.
  5. 5Add smoked paprika, lemon peel powder, lime powder, and citric acid.
  6. 6Add smoked paprika, lemon peel powder, lime powder, and citric acid.
  7. 7Include half a teaspoon of cumin, a mild chili powder, and a tablespoon of dried cilantro.
  8. 8Include half a teaspoon of cumin, a mild chili powder, and a tablespoon of dried cilantro.
  9. 9Include half a teaspoon of cumin, a mild chili powder, and a tablespoon of dried cilantro.
  10. 10Add brown sugar, black pepper, cayenne, and Mexican oregano.
  11. 11Add brown sugar, black pepper, cayenne, and Mexican oregano.
  12. 12Add brown sugar, black pepper, cayenne, and Mexican oregano.
  13. 13Optionally, add maltodextrin for shelf stability.
  14. 14Optionally, add maltodextrin for shelf stability.
  15. 15Optionally, add maltodextrin for shelf stability.
  16. 16Grab your favorite kitchen tool and give the blend three to five pulses.
  17. 17Grab your favorite kitchen tool and give the blend three to five pulses.
  18. 18Grab your favorite kitchen tool and give the blend three to five pulses.

Ingredients

  • 6 g granulated garlic
  • 6 g granulated garlic
  • 6 g granulated garlic
  • 5 g paprika
  • 5 g paprika
  • 5 g paprika
  • 4 g dehydrated onion flakes
  • 4 g dehydrated onion flakes
  • 4 g dehydrated onion flakes
  • 3 g brown sugar packed
  • 3 g brown sugar packed
  • 3 g brown sugar packed
  • 3 g maltodextrin
  • 3 g maltodextrin
  • 3 g maltodextrin
  • 2 g lemon peel powder
  • 2 g lemon peel powder
  • 2 g lemon peel powder
  • 1.8 g mild chili powder
  • 1.8 g mild chili powder
  • 1.8 g mild chili powder
  • 1.5 g smoked paprika
  • 1.5 g smoked paprika
  • 1.5 g smoked paprika
  • 1.2 g ground cumin
  • 1.2 g ground cumin
  • 1.2 g ground cumin
  • 0.8 g dried cilantro
  • 0.8 g dried cilantro
  • 0.8 g dried cilantro
  • 0.7 g lime powder or crystallized lime powder
  • 0.7 g lime powder or crystallized lime powder
  • 0.7 g lime powder or crystallized lime powder
  • 0.4 g citric acid
  • 0.4 g citric acid
  • 0.4 g citric acid
  • 0.4 g black pepper
  • 0.4 g black pepper
  • 0.4 g black pepper
  • 0.3 g Mexican oregano
  • 0.3 g Mexican oregano
  • 0.3 g Mexican oregano
  • 0.2 g cayenne pepper
  • 0.2 g cayenne pepper
  • 0.2 g cayenne pepper

Equipment

kitchen tool

Tips

  • If you skip the lemon peel powder, lime powder, and citric acid, it will taste like chili seasoning, not fajita blend.
  • Add salt separately at cook time.