Directions
- 1Take two frozen sausage gravy cubes.
- 2Roll out a biscuit with a rolling pin.
- 3Place the two sausage gravy cubes into the biscuit.
- 4Fold the biscuit up around the gravy cubes.
- 5Optionally, add cheese before folding for a cheese version.
- 6Spread a mixture of salted butter, garlic powder, and parsley on top of the biscuit bombs.
- 7Bake at 350 degrees Fahrenheit for approximately 20 minutes.
Ingredients
- 2 frozen sausage gravy cubes
- 1 biscuits
- cheese
- salted butter
- garlic powder
- parsley
Equipment
ice cube trayrolling pin
Tips
- It's easier to make the biscuit bombs when the gravy is frozen.
- Adding cheese to sausage gravy is highly recommended.
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