Cheesy Chicken Crunchers

Directions

  1. 1Combine chicken, pepperjack laughing cow, salsa, greek yogurt and fajita seasoning in a bowl and mix.
  2. 2Fill tortillas with chicken mixture, avocado ranch and cheese.
  3. 3Tuck and roll.
  4. 4Sprinkle quesadilla cheese on a pan and let it bubble.
  5. 5When it starts to brown, place crunchers on top.
  6. 6Should have a nice cheese crust exterior.

Ingredients

  • 2-3 cups chicken
  • 2 pepperjack laughing cow
  • 2 TBS salsa
  • 0.25 cup Greek yogurt (or light sour cream)
  • 1 tsp fajita seasoning
  • snack size low carb tortilla
  • avocado ranch or chipotle sauce
  • Mexican cheese
  • quesadilla cheese

Equipment

bowlwooden boardpanspatula

Tips

  • Each cruncher has 130 calories, 4 net carbs, and 13g of protein.