Crispy Potato Balls

12m
Serves 1
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Directions

  1. 1Dice and rinse your potatoes.
  2. 2Cover potatoes with plastic wrap, pierce with a fork.
  3. 3Microwave potatoes.
  4. 4Mash potatoes until smooth.
  5. 5Let the mashed potatoes completely cool down.
  6. 6Add garlic powder, smoked paprika, pepper, parsley, salt, and cornstarch.
  7. 7Mix into a dough.
  8. 8Shape out bite-sized potato balls.
  9. 9Place potato balls on a rack.
  10. 10Spray the potato balls with cooking spray.
  11. 11Air fry at 200C for 12-15 minutes.

Ingredients

  • 400 g raw potato
  • 15 g cornstarch
  • 0.5 tsp garlic powder
  • 0.5 tsp smoked paprika
  • 0.5 tsp pepper
  • 0.5 tsp parsley
  • 0.5 tsp salt
  • Cooking spray

Equipment

plastic wrapforkmicrowaveair fryerrack