Homemade Sandwich Bread

2h 30m
Serves 1
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Directions

  1. 1Add 2 cups of warm water to a mixing bowl.
  2. 2Add 1 tablespoon of dry active yeast to the water.
  3. 3Add 1/4 cup of honey to the mixture.
  4. 4Mix the ingredients together and let it sit for about 10 minutes until it becomes bubbly.
  5. 5Add 2 tablespoons of melted butter to the mixture.
  6. 6Add 2 teaspoons of salt to the mixture.
  7. 7Mix everything together.
  8. 8Add 4 and a half cups of flour to the mixture, reserving the other half cup for later.
  9. 9Knead the dough using a KitchenAid mixer or by hand.
  10. 10Once the dough starts coming together, add the remaining half cup of flour.
  11. 11Let the dough come together and form a ball.
  12. 12Cover the bowl with plastic wrap and let the dough rise in a warm place for about an hour.
  13. 13Punch down the risen dough.
  14. 14Cut the dough in half to make two loaves of bread.
  15. 15Gently shape one half of the dough into a rectangle.
  16. 16Roll up the dough like this.
  17. 17Place the rolled dough into a buttered loaf pan.
  18. 18Cover the loaf pan with a towel and let the dough rise for about another hour.
  19. 19Bake the loaves at 350°F for 30 minutes.
  20. 20Remove the baked bread from the oven.
  21. 21Slice the cooled bread and serve.

Ingredients

  • 2 cups warm water
  • 1 tablespoon dry active yeast
  • 0.25 cup honey
  • 2 tablespoons melted butter
  • 2 teaspoons salt
  • 5 cups flour

Equipment

KitchenAid mixermixing bowlloaf pansovenknifecutting board

Tips

  • The bread will feel harder than your husband after a dry week, but it will soften as it cools.