Memorial Day Fruit Salad

Serves 1
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Directions

  1. 1Whisk together honey, lime juice and lime zest.
  2. 2Whisk together honey, lime juice and lime zest.
  3. 3Whisk together honey, lime juice and lime zest.
  4. 4Prep watermelon and berries and place in a large bowl.
  5. 5Prep watermelon and berries and place in a large bowl.
  6. 6Prep watermelon and berries and place in a large bowl.
  7. 7Drizzle dressing over top with the mint and lightly toss.
  8. 8Drizzle dressing over top with the mint and lightly toss.
  9. 9Drizzle dressing over top with the mint and lightly toss.

Ingredients

  • 4 cups watermelon, cubed into 1 inch pieces
  • 4 cups watermelon, cubed into 1 inch pieces
  • 4 cups watermelon, cubed into 1 inch pieces
  • 1.5 cups strawberries, sliced into rounds
  • 1.5 cups strawberries, sliced into rounds
  • 1.5 cups strawberries, sliced into rounds
  • 1.5 cups raspberries
  • 1.5 cups raspberries
  • 1.5 cups raspberries
  • 1.5 cups cherries, pitted and halved
  • 1.5 cups cherries, pitted and halved
  • 1.5 cups cherries, pitted and halved
  • 2 tbsp freshly squeezed lime juice
  • 2 tbsp freshly squeezed lime juice
  • 2 tbsp freshly squeezed lime juice
  • 1.5 tsp lime zest
  • 1.5 tsp lime zest
  • 1.5 tsp lime zest
  • 2 tbsp honey or agave
  • 2 tbsp honey or agave
  • 2 tbsp honey or agave
  • 1 tbsp fresh mint, finely chopped
  • 1 tbsp fresh mint, finely chopped
  • 1 tbsp fresh mint, finely chopped

Equipment

large bowlwhisk

Tips

  • This salad is best enjoyed fresh.
  • If making ahead of time, wait to toss with the dressing until just before serving.