Healthy pasta sauce

Directions

  1. 1Put half a pumpkin in the air fryer, add oil, salt and pepper.
  2. 2Bake for one hour at 180 degrees.
  3. 3While it bakes, cook the pasta.
  4. 4Remove the pulp from the pumpkin and put it in a processor with two balls of fresh burrata.
  5. 5Add pasta water if necessary and blend.
  6. 6Mix the sauce with the pasta.

Ingredients

  • 0.5 calabaza
  • aceite
  • sal
  • pimienta
  • 180 gramos pasta
  • 2 bolas burrata fresca
  • agua de la pasta

Equipment

air fryerpotprocessorpan