Cookies and Cream Cookies

Serves 12
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Directions

  1. 1You're going to start off by creaming your cold butter and sugars.
  2. 2Once your butter and sugars are light and fluffy, mix in your eggs, egg yolks, and vanilla.
  3. 3Then start slowly mixing in your dry ingredients.
  4. 4Once your dough just starts coming together, you can begin to add your mix-ins.
  5. 5I then added more Oreo pieces on top and baked on 400 degrees Fahrenheit for 12 minutes.

Ingredients

  • 1 cup unsalted butter, cold
  • 1 cup brown sugar
  • 0.5 cup granulated sugar
  • 2 large eggs, room temp
  • 2 egg yolks, room temp
  • 3 tsp vanilla
  • 4 cups all-purpose flour
  • 1 tbsp cornstarch
  • 1 tsp baking powder
  • 1 tsp baking soda
  • 1 tsp salt
  • 2 cups white chocolate
  • 2 cups Oreos
  • Hershey's Cookies and Cream bars
  • white chocolate chips

Equipment

stand mixerbaking sheet

Tips

  • Cream cold butter and sugars.
  • If you want to make them smaller, you absolutely can.
  • You do not need a stand mixer but creaming cold butter is just easier with one so if you have it, use it.
  • Whisk dry ingredients together first before adding them into your mixing bowl.