1Whisk soy sauce, olive oil, garlic, brown sugar, Worcestershire sauce, hot sauce, brown mustard, apple cider vinegar, red chili flakes, and black pepper in a bowl.
2Whisk soy sauce, olive oil, garlic, brown sugar, Worcestershire sauce, hot sauce, brown mustard, apple cider vinegar, red chili flakes, and black pepper in a bowl.
3Whisk soy sauce, olive oil, garlic, brown sugar, Worcestershire sauce, hot sauce, brown mustard, apple cider vinegar, red chili flakes, and black pepper in a bowl.
4Marinate pork chops in the mixture for at least one hour.
5Marinate pork chops in the mixture for at least one hour.
6Marinate pork chops in the mixture for at least one hour.