Brown Butter Milk Bread

31 mins
Serves 4
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Directions

  1. 1In a glass bowl, mix milk, egg yolks, and sugar.
  2. 2Add flour to the mixture.
  3. 3Mix until a dough forms, then knead into a ball shape.
  4. 4Let the dough rise for some time.
  5. 5Roll the dough and cut it into smaller pieces.
  6. 6Roll each piece and arrange them into a loaf pan.
  7. 7Cover the dough with plastic wrap and let it rise further.
  8. 8Bake the bread.
  9. 9Once baked, brush the bread with a glaze.

Ingredients

  • 1 cup milk
  • 2 egg yolks
  • 1 tablespoon sugar
  • 3 cups flour

Equipment

glass bowlwhiskstand mixerrolling pinloaf panplastic wrap