Crispy Potato Bites
Directions
- 1Remove bread slices from the packaging and set aside.
- 2Peel and grate potatoes.
- 3Mix the grated potatoes with salt and pepper.
- 4Mix in breadcrumbs and shape into a log.
- 5Cut the log into small pieces and use a fork to press lines onto them.
- 6Fry the potato bites in hot oil until golden brown.
- 7Serve the crispy potato bites with ketchup.
Ingredients
- 1 loaf bread
- 2 potatoes
- 1 pinch salt
- 1 pinch pepper
- 1 cup oil
- 1 cup ketchup
Equipment
knifebowlgraterspatulafrying panskimmerfork
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