Whole Wheat Banana Bread

Serves 1
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Directions

  1. 1Mash the bananas.
  2. 2Mash the bananas.
  3. 3Mash the bananas.
  4. 4Add dahi, milk and vegetable oil and mix well.
  5. 5Add dahi, milk and vegetable oil and mix well.
  6. 6Add dahi, milk and vegetable oil and mix well.
  7. 7Add brown sugar and mix well.
  8. 8Add brown sugar and mix well.
  9. 9Add brown sugar and mix well.
  10. 10Add atta, baking powder, baking soda, cinamon and salt, and sieve it.
  11. 11Add atta, baking powder, baking soda, cinamon and salt, and sieve it.
  12. 12Add atta, baking powder, baking soda, cinamon and salt, and sieve it.
  13. 13Add dark chocolate chunks and mix.
  14. 14Add dark chocolate chunks and mix.
  15. 15Add dark chocolate chunks and mix.
  16. 16Pour the mixture into a baking pan.
  17. 17Pour the mixture into a baking pan.
  18. 18Pour the mixture into a baking pan.
  19. 19Top it with almond flakes and bake at 170°c for 40-45 minutes.
  20. 20Top it with almond flakes and bake at 170°c for 40-45 minutes.
  21. 21Top it with almond flakes and bake at 170°c for 40-45 minutes.

Ingredients

  • 4 bananas
  • 4 bananas
  • 4 bananas
  • 1 cup Dahi
  • 1 cup Dahi
  • 1 cup Dahi
  • 1 cup milk
  • 1 cup milk
  • 1 cup milk
  • 0.5 cup vegetable oil
  • 0.5 cup vegetable oil
  • 0.5 cup vegetable oil
  • 0.5 cup brown sugar
  • 0.5 cup brown sugar
  • 0.5 cup brown sugar
  • 1.5 cup Atta
  • 1.5 cup Atta
  • 1.5 cup Atta
  • 1 tspn baking powder
  • 1 tspn baking powder
  • 1 tspn baking powder
  • 1 tspn baking soda
  • 1 tspn baking soda
  • 1 tspn baking soda
  • 1 tspn cinamon
  • 1 tspn cinamon
  • 1 tspn cinamon
  • salt
  • salt
  • salt
  • chocolate chunks
  • chocolate chunks
  • chocolate chunks
  • almond flakes
  • almond flakes
  • almond flakes

Tips

  • Cinnamon gives a great flavor.