Rollo de Carne Molida Relleno
Serves 1
Directions
- 1Add egg, salt, paprika, garlic powder, turmeric, pepper, and bread crumbs to the ground meat.
- 2Mix well with a spatula and then with your hands.
- 3Reserve the mixture.
- 4Spread the ground meat on a table with plastic wrap.
- 5Add boiled egg and cooked vegetables.
- 6Roll the ground meat and take it to the refri until it is compact.
- 7Season the potatoes with salt, paprika, pepper, and oil.
- 8Mix well with your hands and reserve.
- 9Add oil to a container.
- 10Place the ground meat and seasoned potatoes.
- 11Spread egg white on the meat.
- 12Bake for 35 minutes.
Ingredients
- 500 grams ground meat
- 1 egg
- salt
- paprika
- garlic powder
- turmeric
- pepper
- 1 cup bread crumbs
- 3 boiled eggs
- cooked vegetables
- potatoes
- oil
- egg white
Equipment
bowlspatulaglovesplastic wraprefriovenbaking dishbrush
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