Chicken Arrabiatta Rigatoni

Directions

  1. 1Season chicken breasts with paprika, mixed herbs and cajun.
  2. 2Season chicken breasts with paprika, mixed herbs and cajun.
  3. 3Season chicken breasts with paprika, mixed herbs and cajun.
  4. 4Add olive oil, garlic and chilli flakes to a pan.
  5. 5Add olive oil, garlic and chilli flakes to a pan.
  6. 6Add olive oil, garlic and chilli flakes to a pan.
  7. 7Add cherry tomatoes, red peppers and mixed herbs to the pan.
  8. 8Add cherry tomatoes, red peppers and mixed herbs to the pan.
  9. 9Add cherry tomatoes, red peppers and mixed herbs to the pan.
  10. 10Add chopped tomatoes, fresh basil, salt and pepper to the pan.
  11. 11Add chopped tomatoes, fresh basil, salt and pepper to the pan.
  12. 12Add chopped tomatoes, fresh basil, salt and pepper to the pan.
  13. 13Add cooked rigatoni to the pan.
  14. 14Add cooked rigatoni to the pan.
  15. 15Add cooked rigatoni to the pan.
  16. 16Top with sliced chicken breast, fresh basil and parmesan.
  17. 17Top with sliced chicken breast, fresh basil and parmesan.
  18. 18Top with sliced chicken breast, fresh basil and parmesan.

Ingredients

  • 1 tsp olive oil
  • 1 tsp olive oil
  • 1 tsp olive oil
  • 3 large chicken breasts
  • 3 large chicken breasts
  • 3 large chicken breasts
  • paprika
  • paprika
  • paprika
  • mixed herbs
  • mixed herbs
  • mixed herbs
  • cajun
  • cajun
  • cajun
  • 150 g rigatoni
  • 150 g rigatoni
  • 150 g rigatoni
  • 1 garlic clove
  • 1 garlic clove
  • 1 garlic clove
  • 1 tsp chilli flakes
  • 1 tsp chilli flakes
  • 1 tsp chilli flakes
  • 1 punnet cherry tomatoes
  • 1 punnet cherry tomatoes
  • 1 punnet cherry tomatoes
  • 2 red peppers
  • 2 red peppers
  • 2 red peppers
  • 1 tin chopped tomatoes
  • 1 tin chopped tomatoes
  • 1 tin chopped tomatoes
  • 1 tsp mixed herbs
  • 1 tsp mixed herbs
  • 1 tsp mixed herbs
  • fresh basil
  • fresh basil
  • fresh basil
  • to taste salt
  • to taste salt
  • to taste salt
  • to taste pepper
  • to taste pepper
  • to taste pepper
  • fresh parmesan
  • fresh parmesan
  • fresh parmesan
  • fresh basil
  • fresh basil
  • fresh basil

Equipment

pan

Tips

  • Quick and easy to make.
  • A staple dish