Clip Recipe
Clip Recipe

Your favourite recipes.
Finally out of your saved folder.

Back to the good stuff

Get cooking

  • Extract a recipe
  • Features
  • Chrome extension
  • Pricing & plans
  • Recipe Library
  • Create an account
  • Sign in

From your feed

  • TikTok to recipe
  • Instagram to recipe
  • Facebook to recipe
  • YouTube to recipe
  • Pinterest to recipe
  • GialloZafferano to recipe
  • Sweet Family Meals to recipe
  • NYT Cooking to recipe
  • All recipe sources

A little help

  • All free tools
  • Recipe scaler
  • Cups to grams
  • Blog
  • FAQs
  • Contact us
  • Share feedback

Behind the apron

  • Made by Francisco
  • Developers
  • For AI assistants
  • Privacy policy
  • Terms of service

What are you craving?

Browse all recipes
BreakfastLunchDinnerDessertSnackDrinkAppetizerSide DishSoupSaladSauce & CondimentBaking
Italian RecipesMexican RecipesJapanese RecipesChinese RecipesKorean RecipesThai RecipesVietnamese RecipesIndian RecipesFrench RecipesGreek RecipesMediterranean RecipesMiddle Eastern RecipesSpanish RecipesAmerican RecipesBritish RecipesGerman RecipesCaribbean RecipesBrazilian RecipesFilipino RecipesTurkish RecipesMoroccan RecipesEthiopian RecipesIndonesian RecipesMalaysian RecipesPeruvian Recipes

Made with by Francisco

© 2026 Clip Recipe

See you in the kitchen.

Back to recipes

Caldereta de ternera

1h 10m
Serves 1
tiktok.com

Caldereta de ternera

tiktok.com
1h 10m
Serves 1

Directions

  1. 1Pelar y picar todas las verduras: una cebolla, dos puerros, un pimiento verde, cuatro zanahorias y tres dientes de ajo.
  2. 2En una olla, poner la carne de ternera con sal y pimienta, rehogar durante un par de minutos y reservar.
  3. 3En el mismo aceite, añadir todas las verduras picadas con un poco de sal y pochar muy bien.
  4. 4Añadir tres patatas cortadas a dados.
  5. 5Añadir la carne reservada y rehogar con dos tomates triturados.
  6. 6Agregar dos hojas de laurel y un vaso generoso de vino blanco.
  7. 7Reducir durante un par de minutos, cubrir con agua, tapar y cocer durante 30-40 minutos a fuego medio-bajo.
  8. 8Servir.

Ingredients

  • 500 g carne de ternera
  • 3 unidades patatas
  • 1 unidad cebolla
  • 2 unidades puerros
  • 1 unidad pimiento verde
  • 4 unidades zanahorias
  • 3 unidades dientes de ajo
  • 2 cucharadas aceite de oliva
  • 1 pizca sal
  • 1 pizca pimienta
  • 2 unidades tomates triturados
  • 2 unidades hojas de laurel
  • 1 vaso vino blanco

Equipment

knifecutting boardgarlic presslarge potladle

Related recipes

More Malaysian recipes →More Dinner recipes →
Asam Daging Khas Rao

Asam Daging Khas Rao

Malaysian · Dinner
Ayaq Asam Picit Style Kedah

Ayaq Asam Picit Style Kedah

Malaysian · Dinner
Macaroni Goreng

Macaroni Goreng

Malaysian · Dinner
Chicken Chop

Chicken Chop

Malaysian · Dinner18m
AYAM MASAK KICAP

AYAM MASAK KICAP

Malaysian · Dinner
Daging Belengas

Daging Belengas

Malaysian · Dinner
Ayam Songkem

Ayam Songkem

Malaysian · Dinner50m
Udang Kam Heong

Udang Kam Heong

Malaysian · Dinner
Ayam Merah Kimball Daun Selasih & Bawang Putih

Ayam Merah Kimball Daun Selasih & Bawang Putih

Malaysian · Dinner
Udang Galah Goreng Bawang Putih dengan Sos Lada Hitam

Udang Galah Goreng Bawang Putih dengan Sos Lada Hitam

Malaysian · Dinner
Goreng Kueyteow

Goreng Kueyteow

Malaysian · Dinner
Ayam PhatPhet

Ayam PhatPhet

Malaysian · Dinner