Directions
- 1Unire gli ingredienti fino a formare un panetto.
- 2Stenderlo su una teglia.
- 3Condire a piacere con passata di pomodoro, mozzarella e basilico fresco.
- 4Cuocere in forno ventilato a 200 gradi Celsius per 15/20 minuti.
Ingredients
- 300 g farina (io tipo 0)
- 400 g yogurt greco di soia
- 10 g lievito istantaneo
- 1 pizzico sale
- passata di pomodoro
- mozzarella
- olio
- basilico fresco
Equipment
tegliaforno ventilato
Tips
- Use your preferred toppings.
- Cook in a fan oven at 200 degrees Celsius.
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