Creamy garlic Parmesan pasta

Serves 1
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Directions

  1. 1Add 1 tablespoon of avocado oil to the chicken.
  2. 2Add 1 tablespoon of avocado oil to the chicken.
  3. 3Add 1 tablespoon of avocado oil to the chicken.
  4. 4Add 1 tablespoon of Knorr bouillon, 2 teaspoons of paprika powder, 2 teaspoons of dried parsley, 2 teaspoons of black pepper, and 2 teaspoons of garlic powder to the chicken.
  5. 5Add 1 tablespoon of Knorr bouillon, 2 teaspoons of paprika powder, 2 teaspoons of dried parsley, 2 teaspoons of black pepper, and 2 teaspoons of garlic powder to the chicken.
  6. 6Add 1 tablespoon of Knorr bouillon, 2 teaspoons of paprika powder, 2 teaspoons of dried parsley, 2 teaspoons of black pepper, and 2 teaspoons of garlic powder to the chicken.
  7. 7Mix the chicken with the spices.
  8. 8Mix the chicken with the spices.
  9. 9Mix the chicken with the spices.
  10. 10Bring water to a boil.
  11. 11Bring water to a boil.
  12. 12Bring water to a boil.
  13. 13Add salt to the boiling water.
  14. 14Add salt to the boiling water.
  15. 15Add salt to the boiling water.
  16. 16Add pasta to the boiling water.
  17. 17Add pasta to the boiling water.
  18. 18Add pasta to the boiling water.
  19. 19Pour olive oil into a pan.
  20. 20Pour olive oil into a pan.
  21. 21Pour olive oil into a pan.
  22. 22Place the seasoned chicken in the pan to cook.
  23. 23Place the seasoned chicken in the pan to cook.
  24. 24Place the seasoned chicken in the pan to cook.
  25. 25Flip the chicken to cook on both sides.
  26. 26Flip the chicken to cook on both sides.
  27. 27Flip the chicken to cook on both sides.
  28. 28Remove the cooked chicken from the pan and set aside.
  29. 29Remove the cooked chicken from the pan and set aside.
  30. 30Remove the cooked chicken from the pan and set aside.
  31. 31Add minced garlic and half diced onions to the same pan.
  32. 32Add minced garlic and half diced onions to the same pan.
  33. 33Add minced garlic and half diced onions to the same pan.
  34. 34Sauté the garlic and onions until translucent.
  35. 35Sauté the garlic and onions until translucent.
  36. 36Sauté the garlic and onions until translucent.
  37. 37Pour 3 cups of heavy cream into the pan with the sautéed garlic and onions.
  38. 38Pour 3 cups of heavy cream into the pan with the sautéed garlic and onions.
  39. 39Pour 3 cups of heavy cream into the pan with the sautéed garlic and onions.
  40. 40Add 2 teaspoons of chicken bouillon, 2 teaspoons of all-in-one spice, 2 teaspoons of black pepper, 1 teaspoon of dried parsley, and 1 teaspoon of Italian herbs to the cream sauce.
  41. 41Add 2 teaspoons of chicken bouillon, 2 teaspoons of all-in-one spice, 2 teaspoons of black pepper, 1 teaspoon of dried parsley, and 1 teaspoon of Italian herbs to the cream sauce.
  42. 42Add 2 teaspoons of chicken bouillon, 2 teaspoons of all-in-one spice, 2 teaspoons of black pepper, 1 teaspoon of dried parsley, and 1 teaspoon of Italian herbs to the cream sauce.
  43. 43Stir the sauce until well combined.
  44. 44Stir the sauce until well combined.
  45. 45Stir the sauce until well combined.
  46. 46Add Parmesan and mozzarella cheese to the sauce.
  47. 47Add Parmesan and mozzarella cheese to the sauce.
  48. 48Add Parmesan and mozzarella cheese to the sauce.
  49. 49Stir until the cheese is melted and incorporated.
  50. 50Stir until the cheese is melted and incorporated.
  51. 51Stir until the cheese is melted and incorporated.
  52. 52Add fresh cilantro to the sauce.
  53. 53Add fresh cilantro to the sauce.
  54. 54Add fresh cilantro to the sauce.
  55. 55Add the cooked pasta to the sauce.
  56. 56Add the cooked pasta to the sauce.
  57. 57Add the cooked pasta to the sauce.
  58. 58Mix the pasta thoroughly with the sauce.
  59. 59Mix the pasta thoroughly with the sauce.
  60. 60Mix the pasta thoroughly with the sauce.
  61. 61Place the cooked and sliced chicken on top of the pasta.
  62. 62Place the cooked and sliced chicken on top of the pasta.
  63. 63Place the cooked and sliced chicken on top of the pasta.
  64. 64Garnish with fresh cilantro.
  65. 65Garnish with fresh cilantro.
  66. 66Garnish with fresh cilantro.

Ingredients

  • 1 tablespoon avocado oil
  • 1 tablespoon avocado oil
  • 1 tablespoon avocado oil
  • 1 tablespoon chicken bouillon
  • 1 tablespoon chicken bouillon
  • 1 tablespoon chicken bouillon
  • 2 teaspoon paprika powder
  • 2 teaspoon paprika powder
  • 2 teaspoon paprika powder
  • 2 teaspoon dried parsley
  • 2 teaspoon dried parsley
  • 2 teaspoon dried parsley
  • 2 teaspoon black pepper
  • 2 teaspoon black pepper
  • 2 teaspoon black pepper
  • 2 teaspoon garlic powder
  • 2 teaspoon garlic powder
  • 2 teaspoon garlic powder
  • 2 teaspoon chicken bouillon
  • 2 teaspoon chicken bouillon
  • 2 teaspoon chicken bouillon
  • 2 teaspoon all in one spice
  • 2 teaspoon all in one spice
  • 2 teaspoon all in one spice
  • 2 teaspoon black pepper
  • 2 teaspoon black pepper
  • 2 teaspoon black pepper
  • 1 teaspoon dried parsley
  • 1 teaspoon dried parsley
  • 1 teaspoon dried parsley
  • 1 teaspoon Italian herbs
  • 1 teaspoon Italian herbs
  • 1 teaspoon Italian herbs
  • minced garlic
  • minced garlic
  • minced garlic
  • 0.5 diced onions
  • 0.5 diced onions
  • 0.5 diced onions
  • 3 cups heavy cream
  • 3 cups heavy cream
  • 3 cups heavy cream
  • fresh cilantro
  • fresh cilantro
  • fresh cilantro
  • Parmesan cheese
  • Parmesan cheese
  • Parmesan cheese
  • mozzarella
  • mozzarella
  • mozzarella

Equipment

bowlpotpantongsspatula