Serves 2
Directions
- 1Melt butter in a pan.
- 2Add garlic powder, paprika, salt, pepper, and ranch seasoning to the pan.
- 3Add orzo to the pan.
- 4Add water to the pan.
- 5Stir the orzo and water.
- 6Add heavy cream to the orzo.
- 7Add Frank's RedHot to the orzo.
- 8Stir the ingredients in the pan.
- 9Add mozzarella to the orzo.
- 10Grate parmesan cheese into the orzo.
- 11Add parsley to the orzo.
- 12Stir the ingredients until combined and cheese is melted.
- 13Serve the buffalo ranch chicken orzo on a plate.
- 14Drizzle ranch dressing over the chicken.
- 15Garnish with parsley and parmesan cheese.
Ingredients
- 8 oz orzo
- 1 cup water
- salt
- pepper
- garlic powder
- paprika
- ranch seasoning
- diced garlic
- 0.33 cup heavy cream
- mozzarella
- parmesan
- butter
- Frank's RedHot
- parsley
Equipment
panplate
Related recipes
Pâtes aux courgettes
Italian · Dinner
Creamy Pumpkin Gnocchi
Italian · Dinner
Cacio e pere pasta
Italian · Dinner
Million Dollar Ravioli Lasagna
Italian · Dinner
Garlic butter chimichurri steak bites
Italian · Dinner
One Pan Creamy Bacon Ranch Chicken and Gnocchi
Italian · Dinner
One Pot Tortellini Bake
Italian · Dinner
Dump & Bake Marry Me Meatball Orzo
Italian · Dinner
Seared Gnocchi With Garlic, Tomato & Mozzarella
Italian · Dinner
Arrabbiata pasta
Italian · Dinner
Italian Penicillin Soup
Italian · Dinner
Roasted Red Pepper Pasta
Italian · Dinner