Carnitas Tacos

Serves 1
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Directions

  1. 1Throw down the carnitas meat on the Blackstone griddle.
  2. 2Let the meat cook and do its thing.
  3. 3Add half of a birria bomb and some beef stock to the meat to make it saucy and mix it all together.
  4. 4Dip a tortilla in the sauce.
  5. 5Place cheese on the tortilla, then add the meat.
  6. 6Add onion and cilantro, if desired.
  7. 7Fold the tacos up.
  8. 8Remove cooked tacos from the griddle.
  9. 9For personal preference, make tacos with just meat and cheese.
  10. 10Make a large batch for leftovers.
  11. 11Reheat leftover tacos in an air fryer for crispiness.

Ingredients

  • carnitas meat
  • 0.5 birria bomb
  • beef stock
  • tortillas
  • cheese
  • onion
  • cilantro

Equipment

Blackstone griddleair fryer

Tips

  • Dip the tortilla in the sauce before assembling.
  • For crispy leftovers, reheat tacos in an air fryer.
Carnitas Tacos | Clip Recipe