Cilok Kriwil

Serves 1
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Directions

  1. 1Chop the spring onions
  2. 2Chop the spring onions
  3. 3Chop the spring onions
  4. 4Put the beef and ice cubes in a chopper
  5. 5Put the beef and ice cubes in a chopper
  6. 6Put the beef and ice cubes in a chopper
  7. 7Chop the beef with ice cubes
  8. 8Chop the beef with ice cubes
  9. 9Chop the beef with ice cubes
  10. 10Separate 3 to 4 spoons of minced meat
  11. 11Separate 3 to 4 spoons of minced meat
  12. 12Separate 3 to 4 spoons of minced meat
  13. 13Add garlic and scallions to the chopper
  14. 14Add garlic and scallions to the chopper
  15. 15Add garlic and scallions to the chopper
  16. 16Chop the meat with garlic and scallions until smooth
  17. 17Chop the meat with garlic and scallions until smooth
  18. 18Chop the meat with garlic and scallions until smooth
  19. 19Mix tapioca flour with chopped meat, garlic and scallions
  20. 20Mix tapioca flour with chopped meat, garlic and scallions
  21. 21Mix tapioca flour with chopped meat, garlic and scallions
  22. 22Add egg whites and water
  23. 23Add egg whites and water
  24. 24Add egg whites and water
  25. 25Mix everything until well combined
  26. 26Mix everything until well combined
  27. 27Mix everything until well combined
  28. 28Add meat that was separated at the beginning
  29. 29Add meat that was separated at the beginning
  30. 30Add meat that was separated at the beginning
  31. 31Add salt and mushroom broth
  32. 32Add salt and mushroom broth
  33. 33Add salt and mushroom broth
  34. 34Mix well
  35. 35Mix well
  36. 36Mix well
  37. 37Shape the dough into small balls using a fork
  38. 38Shape the dough into small balls using a fork
  39. 39Shape the dough into small balls using a fork
  40. 40Boil the Cilok Kriwil until cooked
  41. 41Boil the Cilok Kriwil until cooked
  42. 42Boil the Cilok Kriwil until cooked

Ingredients

  • 250 gr Beef
  • 250 gr Beef
  • 250 gr Beef
  • 6 cloves Garlic cloves
  • 6 cloves Garlic cloves
  • 6 cloves Garlic cloves
  • 2 butir Eggs
  • 2 butir Eggs
  • 2 butir Eggs
  • 2 batang Spring onion
  • 2 batang Spring onion
  • 2 batang Spring onion
  • 25 sdm Tapioca flour
  • 25 sdm Tapioca flour
  • 25 sdm Tapioca flour
  • 2 potong Ice cubes
  • 2 potong Ice cubes
  • 2 potong Ice cubes
  • 1 sdt Pepper powder
  • 1 sdt Pepper powder
  • 1 sdt Pepper powder
  • secukupnya Seasoning powder
  • secukupnya Seasoning powder
  • secukupnya Seasoning powder
  • 0.5 sdm Salt
  • 0.5 sdm Salt
  • 0.5 sdm Salt
  • Water
  • Water
  • Water

Equipment

ChopperPot

Tips

  • Adding ice to the meat when chopping helps keep the texture from getting too soft
  • Adding coarsely chopped meat at the end gives the Cilok Kriwil a rougher texture.