Tumis Tempe Kacang Panjang Anak Kost
3 mins
Serves 1
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Tumis Tempe Kacang Panjang Anak Kost
tiktok.com
3 mins
Serves 1
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Directions
1
Cut the tempeh into small cubes and deep fry until golden brown.
2
Cut the tempeh into small cubes and deep fry until golden brown.
3
Cut the tempeh into small cubes and deep fry until golden brown.
4
In a pan, sauté the garlic, red onions, and chilies until fragrant.
5
In a pan, sauté the garlic, red onions, and chilies until fragrant.
6
In a pan, sauté the garlic, red onions, and chilies until fragrant.
7
Add fried tempeh to the pan and stir-fry briefly.
8
Add fried tempeh to the pan and stir-fry briefly.
9
Add fried tempeh to the pan and stir-fry briefly.
10
Add long beans and stir-fry until tender.
11
Add long beans and stir-fry until tender.
12
Add long beans and stir-fry until tender.
13
Season with sugar and salt.
14
Season with sugar and salt.
15
Season with sugar and salt.
16
Add kecap manis and saos tiram.
17
Add kecap manis and saos tiram.
18
Add kecap manis and saos tiram.
19
Stir-fry and add additional seasoning.
20
Stir-fry and add additional seasoning.
21
Stir-fry and add additional seasoning.
22
Serve and enjoy!
23
Serve and enjoy!
24
Serve and enjoy!
Ingredients
1 block tempe
1 block tempe
1 block tempe
1 handful long beans
1 handful long beans
1 handful long beans
2 medium red onions
2 medium red onions
2 medium red onions
3 medium red chilies
3 medium red chilies
3 medium red chilies
3 cloves garlic
3 cloves garlic
3 cloves garlic
2 tablespoons cooking oil
2 tablespoons cooking oil
2 tablespoons cooking oil
1 teaspoon sugar
1 teaspoon sugar
1 teaspoon sugar
1 teaspoon salt
1 teaspoon salt
1 teaspoon salt
1 packet kecap manis
1 packet kecap manis
1 packet kecap manis
1 tablespoon saos tiram
1 tablespoon saos tiram
1 tablespoon saos tiram
1 packet seasoning
1 packet seasoning
1 packet seasoning
Equipment
pan
knife
cutting board
mini electric cooker
spatula
mesh strainer