HONEY LIME SALMON & AVOCADO RICE BOWL

Name: HONEY LIME SALMON & AVOCADO RICE BOWL
Ingredients: 1 fillet salmon; 1 dash olive oil; 1 teaspoon paprika; 1 teaspoon cumin; 0.5 teaspoon chilli flakes; 1 tablespoon honey; 0.5 lime; 1 tablespoon butter; 2 cloves garlic; 1 cup rice; 1 cup coconut milk; chicken stock; 1 avocado; 1 pinch salt; 1 pinch pepper; 1 handful coriander; 1 red chillies; 1 egg yolk

Serves 1

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HONEY LIME SALMON & AVOCADO RICE BOWL

tiktok.com

Serves 1

Directions

1Remove the skin from the salmon.
2Cut the salmon into bite-sized pieces.
3Place the salmon bites in a bowl.
4Drizzle olive oil over the salmon.
5Add paprika to the salmon.
6Add cumin to the salmon.
7Add chilli flakes to the salmon.
8Add honey to the salmon.
9Squeeze lime juice over the salmon.
10Mix the salmon with the seasonings until coated.
11Fry the salmon in a pan until golden and lightly charred, ensuring it's flaky and moist on the inside.
12Melt butter in a pot.
13Add minced garlic to the melted butter and fry.
14Add rice to the pot.
15Add coconut milk to the rice.
16Stir the rice and coconut milk.
17Cover the pot and cook the rice.
18Prepare the extra sauce by squeezing lime into a bowl.
19Add honey to the lime juice.
20Add minced garlic to the sauce.
21Add chopped coriander to the sauce.
22Add sliced red chillies to the sauce.
23Season the sauce with salt and pepper.
24Scoop out the flesh of an avocado into a bowl.
25Mash the avocado with a fork.
26Squeeze lime juice into the mashed avocado.
27Season the avocado mash with salt and pepper.
28Add chopped coriander to the avocado mash.
29Mix the avocado mash until well combined.
30Combine the cooked coconut garlic rice with the avocado mash in a large bowl.
31Mix until the rice turns a gorgeous shade of green.
32Serve the avocado rice in a bowl.
33Top the rice with the hot honey lime salmon bites.
34Place an egg yolk in the center of the bowl.
35Drizzle the extra sauce over the dish.
36Squeeze fresh lime juice over the top.

Ingredients

1 fillet salmon
1 dash olive oil
1 teaspoon paprika
1 teaspoon cumin
0.5 teaspoon chilli flakes
1 tablespoon honey
0.5 lime
1 tablespoon butter
2 cloves garlic
1 cup rice
1 cup coconut milk
chicken stock
1 avocado
1 pinch salt
1 pinch pepper
1 handful coriander
1 red chillies
1 egg yolk

Equipment

bowlknifecutting boardpantongspotlidfork

Tips

For vegan option, substitute salmon for extra firm tofu cubes.
Rice should be cooked in more than just water, like pasta is cooked in salted water.

HONEY LIME SALMON & AVOCADO RICE BOWL

Serves 1

tiktok.com

HONEY LIME SALMON & AVOCADO RICE BOWL

tiktok.com

Serves 1

Directions

1Remove the skin from the salmon.
2Cut the salmon into bite-sized pieces.
3Place the salmon bites in a bowl.
4Drizzle olive oil over the salmon.
5Add paprika to the salmon.
6Add cumin to the salmon.
7Add chilli flakes to the salmon.
8Add honey to the salmon.
9Squeeze lime juice over the salmon.
10Mix the salmon with the seasonings until coated.
11Fry the salmon in a pan until golden and lightly charred, ensuring it's flaky and moist on the inside.
12Melt butter in a pot.
13Add minced garlic to the melted butter and fry.
14Add rice to the pot.
15Add coconut milk to the rice.
16Stir the rice and coconut milk.
17Cover the pot and cook the rice.
18Prepare the extra sauce by squeezing lime into a bowl.
19Add honey to the lime juice.
20Add minced garlic to the sauce.
21Add chopped coriander to the sauce.
22Add sliced red chillies to the sauce.
23Season the sauce with salt and pepper.
24Scoop out the flesh of an avocado into a bowl.
25Mash the avocado with a fork.
26Squeeze lime juice into the mashed avocado.
27Season the avocado mash with salt and pepper.
28Add chopped coriander to the avocado mash.
29Mix the avocado mash until well combined.
30Combine the cooked coconut garlic rice with the avocado mash in a large bowl.
31Mix until the rice turns a gorgeous shade of green.
32Serve the avocado rice in a bowl.
33Top the rice with the hot honey lime salmon bites.
34Place an egg yolk in the center of the bowl.
35Drizzle the extra sauce over the dish.
36Squeeze fresh lime juice over the top.